Image by Prabir Kashyap

Meet The Ants

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Business team

Research team

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Founder & Chairman

Professor Hanry Yu

A professor in the Yong Loo Lin School of Medicine, NUS, A*STAR and an MIT research centre in Singapore. Serial award-winning technopreneur with >50 patents on cell engineering, on A*STAR 30 innovations & inventions over 3 decades; on board of listco and member of SID.​

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Director of R&D - Designate

Dr Sheng Yong Ng

A National Science Scholar with Ph.D. in bioengineering from MIT trained by 2 world-class tissue engineers, he specialises in engineering cell-based fat for meat cut production. He will strengthen our R&D with high quality grants to generate intellectual properties and innovative products.​

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Co-founder, R&D Advisor

Ong Shujian

A*STAR scholar with NUS research award. He has published in top scientific journals on cell-based meats. He is the inventor of the company’s key patents, a versatile food and biotech researcher, and a favourite of many local and international media.​ 

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Cellular Agriculture Facility Manager

Sze Khen Chin

A science graduate from NUS, participated in R&D team prior to the company formation, and worked for a leading MNC in cell manufacturing. He will transfer his expertise in industrial scale cell manufacturing to manage the cell agriculture infrastructure and SOP.​

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Product development team